Welcome back! These delicious chocolate chip cookies are extremely easy to make. However, you may be surprised as to where the recipe was found. One day, when getting ready to melt chocolate chips for another recipe, my baking partner (aka my mom) and I found this delicious recipe on the back of the bag. We didn't expect it to be good, but after trying them, we make them again and again. They don't take all day to make and don't take all day to eat either if you have men around the house. They go great with milk and are great to bring for friend's birthdays! Enjoy!
1 cup butter (2 sticks)
¾ cup brown sugar
¾ cup white sugar
2 eggs
1 tsp vanilla
1 tsp baking soda
2 ¼ cups flour
1 12 oz. bag chocolate chips
Mis butter and sugars and fluffy. Add eggs and vanilla and beat until smooth. Add flour and baking soda and mix well. Add chocolate chips.
Bake at 375 degrees for 10-11 minutes. **** I only bake mine 8-9 minutes so they turn out chewy rather than crunchy
Monday, April 28, 2008
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